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The Akebia: A Symbol of Japanese Autumn – Tradition, Modernity, and Global Spread
Hello everyone! I’m Makana.As a fruit blogger dedicated to sharing the allure of Japanese fruits with the world, I have a personal connection to natural…
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Japanese Peaches: A Taste of Summer Sweetness – Why Japanese Peaches Captivate the World
Hello everyone! This is Makana.Today I’m excited to share someAs summer approaches, the season of peaches, often called the queen of Japanese fruits, arrives. Japanese…
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The Fascinating World of Japanese Pears: From Varieties to Characteristics
Hello everyone, I’m Makana, a fruit blogger, and today I’d like to introduce you to the world of Japanese pears. As a child, I was…
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The Magic of Pomegranates: A Symbol of Prosperity in Our Everyday Lives
Hello, I’m Makana! Today, I’d like to share a story about a fascinating fruit that’s part of my daily life – the pomegranate tree in…
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The Unique Story of Japanese Sweet Persimmons
Hello everyone, I’m Makana. As autumn deepens each year, I eagerly anticipate persimmon season. What started as a hobby of making dried persimmons (hoshigaki) has…
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Fascinating Facts About Japanese Quince! A Versatile Fruit Rich in Fragrance and Health Benefits
Hello everyone! This is Makana.Today I’m excited to share some fascinating facts about Japanese quince (karin)! Known for its aromatic fragrance and firm fruit, the…